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Featured Recipe

Matzo & Dill Crusted Salmon

Steak fillet of red fish salmon with cheese crust breading

Want to change your meal this holiday? Our Matzo and Dill Crusted Salmon aims to please! Glazed with delicious Dijon mustard then coasted with matzo crust and dill, this innovative salmon meal is delightful and full of those important Omega-3s!

Matzo & Dill Crusted Salmon

Ingredients:

  • 1 Tbsp. margarine
  • ¼ cup matzo meal
  • ½ tsp. lemon zest
  • 1 Tbsp. finely chopped dill
  • 4 (4 oz.) salmon fillets
  • 4 tsp. Dijon mustard

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About Buttery Spreads

Experts agree on one important step to promoting better health: Swap out sources of saturated fat and cholesterol (hint: think solid animal fats) for healthful unsaturated fats (think plant-based oils).

These healthy oils, often referred to as “good fats” can be found in:

  • Nuts & seeds
  • Certain vegetables and fruits, like avocados
  • Extracted from plants in the form of vegetable oils

Soft spread margarines, which are made from vegetable oils, are an excellent source of heart-healthy unsaturated fat.